Here's some

USEFUL INFORMATION

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BRONZE VS. WHITE

The great debate...

The white turkey has a more subtle flavour than the bronze.

The bronze turkey has a slight gamey taste with the juices running darker.

The bronze gets its name from its unusual colour of feathers, which also makes the meat appear slightly darker.

Both colours of turkey are equally as tasty, the preference is simply up to your individual choice.

 

 

 

HOW HEAVY SHOULD MY TURKEY BE?


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Traditional farm turkeys
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